This concentration plant is designed to concentrate fruit, citrus and tomato juices and to produce jams and marmalades.
| Power supply |
400 Vac 50 Hz three-phase
- 2000 VA |
| Weight | 260 kg |
| Dimensions | 900 x 1100 x 2100 mm |
ACCESSORIES (NOT INCLUDED)
THEORETICAL – EXPERIMENTAL HANDBOOK
Water: 400 l/h
Steam: 20 kg/h at 4 bar
Compressed air: occasional consumption, P = 3 bar
SCT03/EV
This steam generator is able to supply steam to the systems needing it. Its potentiality enables to supply steam to two systems at the same time.
SCT04/EV
This steam generator is able to supply steam to the systems needing it.
BL/EV
This equipment is designed to prepare fruit and citrus fruit for jam and marmalade production. Cooking at 50°C enables to eliminate part of the water of […]
ST/EV
This tank is used to maintain the temperature of food products coming out of concentration unit at approximately 70°C, before the packaging phase.
